23.5.25

 Words for Bad Taste or Quality:

Spoiled – Gone bad due to age or poor storage
Rotten – Decomposed or decaying (often used for fruits, vegetables, or meat)
Stale – Not fresh (used for bread, chips, etc.)
Soggy – Too soft and wet (often unpleasant)
Bland – Lacking flavor
Greasy – Too oily
Overcooked – Cooked too much, often dry or burnt
Undercooked – Not cooked enough
Burnt – Overcooked to the point of being blackened